Town Calendar

Print
Press Enter to show all options, press Tab go to next option

Farmers' Market - 2 to 5 pm - Winter Hours

Portola Valley Farmers’ Market

Every Thursday, year-round from 2 to 5 pm (Winter Hours) - Rain or Shine

Thursday, 11/30:

Holiday Wreath making at 2 pm:
 
The PV Garden Club and friends will be assembling the big fresh wreaths that will grace the halls of Town Center for the Holiday Season. Come to watch, help, or visit with the wreath makers.

Special clippings to add to the wreaths are welcome. Wreath and merrymaking will take place on the steps of the Historic Schoolhouse. Wreath hanging will take place a little later when the wreaths are complete.

Seasonal and organic fruits, veggies, nuts, nut butters, honey, jams and juices, pastured farm meats and eggs, specialty foods and bakery goods, pies and more.

Devils Canyon Brewery has been invited to join us for the day - keep your IPA’s crossed that they can make it!

Music by Geoff Allen and Mark Binion of the band BLUE from 2 to 5 pm.

Crafts this week: New Sweet Bee Apothecary, Crystal Huerta Jewelry, and Noble Treats Dog Biscuits.

Ready to Eats: Crepes and Kettle Corn, HOT Roli Roti chicken, ribs and fixin’s and Ce Patli sweet and savory delicious, vegetarian and organic warm tamales!

BTW: One Ocean Seafood has “gone fishing” and will return next week on December 7th.

Visit the market website at pvfarmersmarket.com and join us on Facebook for weekly market day news!

Maggie Foard, Manager/Operator
Portola Valley Farmers' Market
maggiefoard@mac.com

Farmers Market

Return to full list >>

 

MONTHLY CALENDAR VIEW

Please make a selection from the Categories dropdown menu to refine your event search on the monthly Calendar below.

Farmers' Market - 2 to 5 pm - Winter Hours

Portola Valley Farmers’ Market

Every Thursday, year-round from 2 to 5 pm (Winter Hours) - Rain or Shine

Thursday, 11/30:

Holiday Wreath making at 2 pm:
 
The PV Garden Club and friends will be assembling the big fresh wreaths that will grace the halls of Town Center for the Holiday Season. Come to watch, help, or visit with the wreath makers.

Special clippings to add to the wreaths are welcome. Wreath and merrymaking will take place on the steps of the Historic Schoolhouse. Wreath hanging will take place a little later when the wreaths are complete.

Seasonal and organic fruits, veggies, nuts, nut butters, honey, jams and juices, pastured farm meats and eggs, specialty foods and bakery goods, pies and more.

Devils Canyon Brewery has been invited to join us for the day - keep your IPA’s crossed that they can make it!

Music by Geoff Allen and Mark Binion of the band BLUE from 2 to 5 pm.

Crafts this week: New Sweet Bee Apothecary, Crystal Huerta Jewelry, and Noble Treats Dog Biscuits.

Ready to Eats: Crepes and Kettle Corn, HOT Roli Roti chicken, ribs and fixin’s and Ce Patli sweet and savory delicious, vegetarian and organic warm tamales!

BTW: One Ocean Seafood has “gone fishing” and will return next week on December 7th.

Visit the market website at pvfarmersmarket.com and join us on Facebook for weekly market day news!

Maggie Foard, Manager/Operator
Portola Valley Farmers' Market
maggiefoard@mac.com

Farmers Market

Return to full list >>